Juicer for all types of fruits and vegetables. Choosing a good juicer. Which juicer is better

Any doctor will give many arguments in favor of freshly squeezed juice. About him medicinal properties There are whole legends. Someone might say why make such juice, because currently the assortment in stores is quite large. However, not everyone pays attention to the technology of its manufacture. First of all, such juices undergo a canning process, and this already leads to the loss of 50% of vitamins. Also, some manufacturers use various food additives, which are not always beneficial for human health.

So, having understood the advantages of freshly squeezed juice, you need to choose the right juicer. To do this, you need to immediately decide which technical characteristics she must possess. It would be a good idea to study the built-in functions in advance. A universal model is a juicer for hard vegetables and fruits. Customer reviews about this unit are mostly positive, which indicates the quality of the product.

Universal juicer

Such devices are capable of squeezing juice from both fruits and vegetables, including citrus fruits. Manufacturers install fairly powerful filters on universal models that provide quality work. In 1 minute it makes about 1000 revolutions. Namely, these parameters allow you to squeeze juice even from hard vegetables. Currently, two types of universal models are sold:

By conducting a survey among customers and based on the feedback heard, you can make a clear conclusion which juicer is better. Many people prefer conical models, so their range is much wider.

Universal juicers: advantages and disadvantages

The advantage of such models is that you can squeeze juice from both hard vegetables and soft fruits with one device. An exception may be those products that are indicated in the instructions.

Let's move on to the disadvantages:

Citrus juicers

This household appliance is equipped with a special cone attachment, which allows you to prepare citrus juice as efficiently as possible. A regular juicer for vegetables and fruits will not be so cost-effective in this case. Conclusions can be drawn based on reviews from housewives who prefer freshly squeezed juice.

Citrus juicers are designed only for a certain type of fruit, such as grapefruit, orange, lemon. In order to squeeze the juice, you will need to cut the citrus in half. When the device is turned on, the cone nozzle begins to rotate. Place half a fruit on it and press it slightly with your hand or special device. The juice at this moment flows into a special container.

Equipment:

container sizes from 400 to 1200 ml;
cone nozzles used for fruits of different diameters;
motor with power from 20 to 80 W.

Additional functions:

pulp control - the distance between the slots affects the thickness of the prepared juice;
direct supply of liquid allows you to use a glass instead of containers;
Rotation modes change the direction of movement of the nozzle, which allows you to squeeze out the juice as efficiently as possible.

Due to their narrow specialization, such juicers do not occupy leading positions in the ranking. It is worth immediately noting that to prepare large quantities of juice, for example, for canning, it is recommended to use other devices with knives, filters and centrifuges.

Centrifugal models

This juicer for hard vegetables (reviews from numerous users allow us to judge its effectiveness) works on the principle of a grater. When the fruits get inside, they are ground into a pulp, and then, under the action of a centrifuge, the liquid passes through a strainer, and the pulp is either thrown into a special container or remains in the central hole. Such models cannot be used for fruits with seeds, since it will not be possible to squeeze juice out of them.

Device characteristics:

power about 500 W;
The average volume of the bowl is 1 liter;
conical or cylindrical separator;
metal grid.

A professional centrifugal juicer for hard vegetables and fruits is often used in establishments such as restaurants, hotels, cafes and others where there is a constant demand for freshly squeezed juice.

Auger juicer

These models are most often mechanical. They are like a meat grinder. They have a shaft, a knife and a special mesh attachment. Their service life is much longer than that of electric ones. Ideal for fruits with seeds. Many may call it outdated, but to prepare a large volume, you need just such a juicer for hard vegetables and fruits. The rating of these models is quite high due to their functionality. They have not lost popularity for a long time.

Juice preparation method:

Fruits are loaded into a special hole.
Using the handle, the shaft begins to rotate.
The fruits move towards the knife and are ground.
Juice begins to flow out through the mesh nozzle.
The pressed pulp comes out through a special hole.

The advantage of these models is high performance: in 1 hour you can process about 50 kg of fruit.

Which is better - an imported or domestic juicer?

In order to answer this question, you need to understand several important nuances.

Still, according to the results of social surveys, imported juicers inspire more confidence. famous manufacturers. The rating is headed by such companies as Bosh, Electrolux, Philips, Moulinex, etc.

Optimal juicer

Depending on the number of family members, the size of the container is selected. For example, a small juicer for hard vegetables and fruits with a capacity of 200 ml is suitable for one person. Such models are quite in demand, so they are in the assortment of every manufacturer. But for 4 people or more, it is recommended to purchase a device from 1500 ml. This is quite convenient if everyone sits down to have breakfast at the same time.

If everything is very clear with large juicers, then it’s worth taking a closer look at the small ones. They have many advantages:

Rating of manufacturing companies

A juicer for hard vegetables and fruits will always help you keep yourself and your household in good shape. Good health to you!

To choose the best juicer for your home, you need to clearly understand what exactly you and your household need from it. After all, there is no ideal device for everyone, and each model has its own advantages and weak sides. In this material you will find step by step guide on choosing a juicer for your home and a selection of video reviews.

Step 1. Decide on the type of juicer

Type 1. Centrifugal (universal)

This is the most common type of juicer. The fruits in it are first crushed using a grater, then they fall into a separator, where, under the influence of centrifugal force, the juice is separated from the pulp.

Squeezes juice from almost all fruits, vegetables and berries (with the exception of fruits with small seeds). Particularly good for soft fruits and vegetables (eg tomatoes or peaches).
You can insert whole small fruits (for example, apples, pears, etc.) into the cylindrical hatch, which saves a lot of time.

Universal juicer centrifugal type is a workhorse that allows you to prepare juice quickly and not waste time chopping fruits. Just throw the apple into the neck, press it with the pusher and turn on the machine

The juice is squeezed out very quickly - 2-4 times faster compared to a screw juicer.
The juice from a centrifugal juicer is more liquid and homogeneous, without pulp (however, on the other hand, this can also be called a minus, because juice with pulp is healthier).
The machine is easy to clean even without using a special brush.
In this category the most big choice devices for any budget.
The cost of centrifugal juicers is lower than that of auger juicers. The price varies from 1000 to 12000 rubles.

Due to the heating of the fruit at the friction stage and the interaction of the pulp with air in the separator, the juice oxidizes and loses some beneficial properties. In addition, such juice cannot be stored for a long time; it must be drunk immediately.
Extracts juice less thoroughly than an auger juicer and produces 10-40% less juice (depending on the type of fruit/vegetable).
Produces more foam compared to the auger model.
Juice can only be extracted from herbs expensive models juicers, and even those can’t handle it in the best possible way, but from wheatgrass they can’t do it at all.
It is noisy. The noise is about the same as from a blender, food processor or coffee grinder.
Centrifugal models tend to be quite tall and require a lot of space.

If speed of juice production is your priority, say you like to drink it for breakfast, you have big family or you are looking for a juicer for the whole team, then a centrifugal juicer is optimal choice. It can also be recommended to lovers of juices made from juicy and soft fruits and vegetables, such as tomatoes.

You can learn tips on choosing the best universal centrifugal juicer from this video.

Type 2. Screw (other names: “cone”, “cold-press juicer”)

Auger juicers are also universal, but they work on a different principle: they squeeze juice out of fruits using a press under high pressure, not abrasion. The main part of the device is a conical spiral auger operating at low speeds. Externally and according to the principle of operation, a screw juicer resembles a meat grinder.

Preserves the maximum beneficial properties of fruits, since they do not oxidize during the cooking process.
For the same reason, an auger juicer allows you to make preparations and keep the juice in the refrigerator for 48 hours without losing its nutritional value. The ability to store juice in a sense compensates for the slow operation of the device, because you can prepare drinks in advance.
The extraction is more thorough, which means it produces more juice.

A screw juicer is more expensive than a universal one, but it squeezes 10-40% more juice (depending on the juiciness of fruits/vegetables)

Squeezes juice from almost everything, even cabbage, seeds, nuts and grass.
Works quietly.
The juice is obtained with less foam (1.5-2 times compared to juice from a centrifugal machine).

Only an auger juicer is capable of squeezing juice from cabbage and herbs

It costs more (from 12 thousand rubles).
The choice of devices in this category is small.
Auger juicers have a smaller mouth, so most fruits and vegetables need to be cut first, which makes the cooking process more difficult and slow.
The juice is thicker due to the presence of pulp. On the other hand, we can say that the benefits of the pulp compensate for the heterogeneity of the drink.
Although a screw machine squeezes juice out of soft vegetables and fruits, it turns out more like a puree or baby food. However, if you have small children, then this is a big advantage.

In what cases is it recommended: An auger juicer is an ideal choice for gourmets, vegetarians, raw foodists, families with small children, patients who need dietary/liquid nutrition and simply people who care about their health. In addition, auger machines are recommended for those who love juices from hard vegetables and fruits (apples, carrots, beets, etc.).

If you are interested in an auger juicer, we suggest watching a video review and comparison of 4 models of auger machines in the mid-price category.

And in this video, a comparison of auger and centrifugal juicers is presented in detail and clearly.

Type 3. Citrus (citrus press)

The machine is specially designed for squeezing juice from citrus fruits. The design of electric citrus juicers is very simple and consists of: a motor, a reservoir for collecting juice and a cone-shaped nozzle, which, rotating at low speeds, squeezes juice out of the fruit.

It does not require peeling the fruits, just wash them and cut them into halves (across the slices). You can also squeeze juice from citrus fruits in other types of juicers, but to do this you will have to clean them first.
You can squeeze pomegranate juice in it. You can also extract juice from pomegranates in a screw juicer, but first you need to extract the grains, which is not very convenient.
Compact.
It is inexpensive (the price of electric citrus presses is 1200-3000 rubles, although there are also expensive models for 19-30 thousand rubles).
Easy to use.
Works quickly.
Very easy to care for.
It doesn’t make noise, so you can make juices even early in the morning, when everyone in the household is still asleep.
Many models of citrus machines allow you to adjust the amount of pulp in the finished juice.

Not suitable for squeezing any fruit except citruses and pomegranates.

In what cases is it recommended: If you don’t need anything else other than orange/pomegranate juice, then a citrus juicer is your choice. Citrus presses will also be very useful for those who like to throw parties. With this device, guests will be able to squeeze the juice for their cocktails themselves without peeling the oranges. At the same time, the work of the press will not interrupt conversations or muffle the music.

If you want to buy a citrus juicer, we suggest watching a comparative video review of three different models.

Step 2. Size and volume of containers

Have you decided on the type of juicer? Now let's think about the volume of tanks you need to collect juice and pulp. Citrus and centrifugal machines most often have built-in containers for collecting pulp, while auger machines have separate ones (sold as a set).

For a couple of people, the volume of the container for collecting juice will be 300-600 ml (that’s 1-2 glasses), the volume of the container for collecting pulp is 1.5-1.6 liters.
For big family To prepare juice at one time, you need a tank with a volume of 1.5-2 liters, the volume of a container for collecting pulp is 2.6-3 liters.

Also, choosing suitable model, pay attention to the size of the loading neck. The wider it is, the bigger size You can immerse fruits and vegetables in it without cutting.

The average size of the loading neck is 75 mm. Such a hatch will accommodate an apple up to 73 mm in diameter; larger fruits will have to be cut. The widest mouth of a juicer can be 84–85 mm in diameter.

Step 3. Power and speed modes

The higher the power of the machine, the faster and better quality juice it produces.

For centrifugal machines, the optimal power is 250-300 W and the separator rotation speed is 10000-12000 rpm. There is no particular point in purchasing a device with high performance (up to 23,000 rpm), since this has practically no effect on the productivity and quality of the juice. By the way, some juicers have up to 9 speed modes, although in fact, for the average lover of freshly squeezed juices, 2-3 modes will be enough: the low speed mode is suitable for soft fruits, and the high speed– for hard ones. Keep in mind that some centrifugal machines may only have 1 setting, but they are not suitable for juicing soft fruits/vegetables.

Auger juicers can have a power of 200-400 W.
Citrus machines have a very low power of 20-40 W. In fact, in the selection of citrus presses, power does not have that much important, and a machine with only 25 W of power will do the job perfectly.

Step 4. Body and parts materials

The body of any juicer can be made of plastic and/or aluminum or of stainless steel. Metal cases are much more beautiful and reliable than plastic ones, but more expensive and heavier. Plastic significantly reduces the cost of the device, makes it lighter and simplifies its care, and with careful handling it can also last for many years.

Please be aware that polished stainless steel and glossy black plastic are susceptible to fingerprints.

The material of the centrifuge in a centrifugal juicer is always made of stainless steel. But citrus and auger juicers may have plastic parts filter, because due to low rotation speeds the loads on them are insignificant.

Step 5: Advanced Options

It is advisable that your future juicer have the following additional options:

“Drip-stop” function (for machines with direct juice supply).
A glass or jug for the finished juice and a foam separator lid. It’s good if the juice container is measured.
Suction cup legs or at least simple rubberized legs for stability of the device (especially important for centrifugal juicers).
Removable parts can be washed in the dishwasher.
Possibility to store the cord in a special compartment at the base of the device. Also make sure that the cord of the model you choose is long enough or not too short.
Brush for cleaning sieve cells.

Everyone knows that freshly squeezed juice not only quenches thirst - it is a source of vitamins and minerals that has a beneficial effect on the entire body, improving general physiological condition. Juice made from fruits, vegetables or berries at home does not contain preservatives; it is much healthier and tastier than store-bought juice. Let's figure out together how to choose a good juicer for making fresh juice at home. Of course, first of all, you should decide which juices you like most and are going to process, and based on this we will choose.

Types

This is one of the most important parameters when choosing this type of technology. Therefore, you should immediately decide why you are purchasing this device, since the cost different types may vary significantly, and in a simpler version of the juicer it may not be possible to make juices from hard types of vegetables.

Citrus press

If you're only going to juice citrus fruits, you need a citrus press. This citrus juicer has a working principle in which half of the fruit is pressed with force onto a rotating nozzle using a special lever. High-quality devices are easy to use, unpretentious, do not make noise or leak, and provide fast operation without special effort. IN simple options There is no lever for pressing, and you have to hold the fruit with your hand. A good citrus press, in addition to the lever, may have a set of attachments for extracting citrus juice different sizes. It may be possible to adjust the density of the juice using the size of the slots in the nozzles. The direct juice supply system will allow you to squeeze juice not into the device’s container, but into any glass. And the rare reverse option, in which the nozzle rotates alternately in one direction or the other, will help squeeze the maximum amount of juice out of citrus. Citrus juice spoils quickly and must be consumed within 5-10 minutes. Therefore, if you are not going to constantly serve juice to your guests, then a capacity of 400-500 ml in the device is sufficient. Choose a device with maximum power, this will speed up the process of preparing large amounts of juice for guests.

Universal centrifugal

Universal centrifugal juicers can squeeze juice out of any fruit and berries, although there are exceptions. In such devices, the fruits are first crushed with a disk grater, and only after that they enter the separator. The juice is extracted from it under the influence of centrifugal force. These devices are suitable for processing large volumes of products. In this case, the separator often becomes clogged, so it is necessary to choose a centrifugal device with a pulp rejection function. In addition, it must be powerful enough to process large quantities of fruit. The shape of the separator can be either cylindrical or conical.

Cylindrical separator

With a cylindrical shape, the amount of squeezed juice reaches 95% of the total mass of the fruit. This is a very high figure, having reverse side in the form of difficulty in discarding the cake. And therefore, after a couple of glasses of squeezed juice, you will have to clean the separator. But for making small volumes of juice, this is an excellent technique because it saves food.

Conical cage

With a conical separator, it is technically much easier to remove the pulp. Although the amount of squeezed juice is reduced to 60-70%, there is no need to be distracted by cleaning the separator. Juicers with a conical separator are convenient for processing large quantities of fruit.

Screw

Auger juicers are the best devices today for preparing large quantities of juice. This device contains a screw shaft, which pushes the products through the mesh. The screw rotates at low speed, eliminating heating and oxidation of the juice, unlike centrifugal ones, where enzymes and ferments die at a temperature of 48-50 degrees. The screw rotation speed from 40 to 110 rpm allows you to save 42% more vitamin C and 60.7 more vitamin A. At the same time, the juice does not separate after 2-3 minutes as with centrifugal devices, but has a uniform consistency and natural color. The so-called “cold” pressing preserves minerals, enzymes and enzymes for up to 2 days, and their absorption by the body is 20% faster and more complete. Screw devices in last years have gained enormous popularity all over the world, and their only drawback is their high price.

Which juicer is better?

The next stage of choosing a juicer is taking into account the volume and frequency of use of the household appliance. It is also worth paying attention to these parameters Special attention, since they have a serious impact on the price of the device.

Specifications

When choosing a juicer for vegetables and fruits, I recommend the following parameters:

The volume of the juice container should be up to one liter.
Power universal devices should be at least 30 W, the speed of juice extraction directly depends on this.
It is desirable to have a consistency control system that detects and regulates the pulp content.
Availability of a variety of attachments that allow you to use products of different sizes.

Criterias of choice

The shape of the separator should be conical or cylindrical.
Availability of a container for cake and other waste.
Power more than 200 W.
Good centrifuge speed and juice volume generally depend on this parameter.
The presence of a foam separator is a great advantage.
The duration of work, which is determined by a specific program.

Number of speeds

The number of speeds ranges from 1 to 9, although for normal operation 2-3 speeds are enough.
It is better to squeeze soft vegetables and fruits at low speeds, hard ones at higher speeds.
It should be taken into account that at high speed more pulp gets into the juice, and at low speed it remains transparent.

Housing material

Plastic body - such models are lightweight, inexpensive, have various colors and easy to clean. The main disadvantage is low strength.
The case is made of stainless steel - they are characterized by high strength, but such devices are heavy and expensive.

Mesh material

It is better to purchase universal models with stainless mesh (it is more durable).
D Suitable for citrus fruits plastic mesh, since the impact on it will be minimal.

Juice reservoir

As you know, juice is a perishable product, so the volume of the tank must be selected depending on the amount of drink consumed at a time. The best option is 1-2 glasses, that is, approximately 300-600 ml.

Loading opening width

The width of the loading opening ranges from 35 to 90 mm, and it should be selected depending on what fruit will be used. For example, the average size of an apple is about 75 mm. This indicator does not particularly affect the price, so it is better to choose a juicer with a large opening.

Extra options

Reverse is a characteristic function of citrus juicers. By rotating the nozzle alternately left and right, you can get more juice.
The clamping mechanism is a special press that makes it easier to extract juice from citrus fruits.
Cleaning brushes - necessary for cleaning universal devices that are difficult to wash due to sharp, small cells.

How to decide which option is best for you

It is necessary to take into account which fruits the juices will be produced from, since for certain types of vegetables and fruits completely developed different devices. The best juicer is a household appliance that is capable of producing a sufficient amount of freshly squeezed juice per day.
When choosing a device, it is worth considering not only its parameters, but also its functionality. The universal multifunctional model is capable of producing juice not only from citrus fruits, but also from hard fruits such as pears, apples, carrots, pumpkin and beets.
As a rule, the lucky ones who have purchased a juicer for vegetables and fruits for their everyday life leave reviews about the purchased model. Based on user reviews on forums, you can judge the advantages and disadvantages of the selected device.

Good juicers are produced by the following companies:

Binatone
Gorenje
Moulinex
Tefal
Ariete
Fagor

The devices are quite productive, well assembled and relatively quiet. As a rule, such brands have good service maintenance and warranty period.

group of the most quality products products are:

Bosch
Braun
Delonghi
Kenwood
Panasonic
Zelmer

These are undoubtedly very famous brands that provide the best performance and durability. Usually, everything about such products is made with high quality: lids, latches, filters, meshes and other parts. Such devices are a good buy for their price.

The group of premium equipment among juice extractors consists of very few devices:

Bork
ProfiCook
Kuvings

You should know that Bork products are overpriced and the quality is mediocre. Other manufacturers actually guarantee high quality devices, but they are much more expensive. The dealer networks of some brands are still very poorly developed.

Rating of the best juicers of 2016

Having analyzed all the criteria for choosing a juicer, we can summarize. In conclusion, I offer a small rating of high-quality devices in the mid-price category with good value price quality.

Philips HR 1871

The Philips HR1871 centrifugal juicer has a body and centrifuge mesh made of stainless steel, a neck with a diameter of 80 mm and a glass with a capacity of 1.5 liters. The machine is easy and quick to disassemble and is also easy to clean thanks to the polished filter with quick cleaning– QuickClean. The device, with a power of 800 W and protection against accidental activation, has the function of automatically ejecting pulp into a 1.6 liter tank. In addition, the model features direct juice supply and “drip-stop” systems. The device has 2 speeds, and its weight is 4.9 kg. The inverted mesh juicing system used here produces 10% more juice.

Philips HR1837/00

Compact centrifugal juicer Philips HR1837/00 in an aluminum case, with a stainless steel centrifuge mesh, a neck with a diameter of 55 mm with a loading tray and a glass with a capacity of 0.5 liters. The lid and pulp container are made of transparent materials, making it convenient to observe the juice preparation process and clean the container in a timely manner. The machine is easy and quick to disassemble and is also easy to clean thanks to the polished filter with QuickClean technology. The device, with a power of 500 W and protection against accidental activation, has the function of automatically ejecting pulp into a 1-liter tank. In addition, the model features direct juice supply and “drip-stop” systems. The inverted mesh juicing system used in this device allows you to get 10% more juice.

If you want to fill your diet with vitamin-rich dishes, cocktails and drinks, you should order a universal juicer for hard and soft vegetables, berries and fruits. Depending on your preferences and financial capabilities, you can choose a manual or electric model.

The auger juicer is ideal for:

● Preparation of fruit and vegetable fresh juices and purees.

● Grinding ingredients for cocktails and mixes.

● Squeezing baby food products.

Universal auger-type juicers for fruits and vegetables are compact in size. Therefore, they take up little space in the kitchen when stored. Owners will appreciate this ergonomic design small apartments, gardening and country houses or summer cottages, for which inexpensive mini models for hard and soft vegetables, root vegetables and fruits are suitable.

These devices will also be relevant for small private restaurants, cafeterias, canteens, snack bars and fitness centers, wherever people value the balance between the speed of obtaining juice and its beneficial properties.

Compact juicers for fruits and vegetables are the best option for making fresh juices from hard and soft fruits:

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Why should you buy a juicer?

Auger-type juicers for vegetables and fruits have a number of significant advantages:

● High performance. With professional auger juicers for vegetables and fruits, you can grind, mix and squeeze hard and soft ingredients. At the same time, they allow you to get up to 90-95% juice.

● Convenience. Many options, compact sizes and good power indicators make modern juicers for vegetables and fruits the best option for home.

● Maximum benefit. Cold-pressed juice is many times better than packaged juice. It contains more vitamins, microelements and has excellent taste. Fresh juice from hard and soft vegetables, citrus fruits, berries and fruits will appeal to even those small children who do not like to eat them whole.

● Reliability. In the catalog of the online store “All Juices” you can buy high-quality juicers for hard and soft fruits and vegetables with a certificate and warranty from the manufacturer.

Besides, modern models equipped with components made from environmentally friendly raw materials, which eliminates the oxidation of products or the appearance of foreign tastes.

What determines the price of equipment?

Before buying a juicer for vegetables and fruits, it is worth considering the factors that influence its cost:

● The number of attachments included (the functionality of the device directly depends on them).

● Construction type screw model: vertical or horizontal, manual or automatic.

● Complexity of design.

● Number of augers.

● Availability of additional options: for example, blender functions.

● The material from which the device parts are made.

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