Choosing a blender. Blender or mixer - which solves numerous kitchen tasks better Material of body and elements

It all depends on your tasks.

Immersion blender

An immersion blender is often chosen. vibrat-detiam.com.ua

Suitable for most household tasks.
Advantages: compactness, you can grind small portions in any containers, many attachments.
Flaws: You need to hold the blender in your hands; if you use it carelessly, you can splatter the products.

This blender is bought and used most often, because it is a real replacement for a food processor. Chopper, blender, whisk, puree attachment, Vacuum pump They allow you to make minced meat and dough, purees and smoothies, grind coffee, crush ice and do a bunch of other things. The device can be conveniently stored on small kitchen and transport from place to place.

Where can I get it?

Stationary blender

A stationary blender is optimal for making soups and smoothies. derekjohnsonnutrition.com

Suitable for preparing liquids, but can handle other tasks as well.
Advantages: does not require your direct participation, products do not splash.
Flaws: takes more space, you can only cook large portions.

This blender is ideal for lovers of smoothies, cocktails, etc., because, unlike a submersible blender, it does not splash liquids. The device is convenient to use frequently, day after day, since it does not need to be held in your hands when chopping food.

Where can I get it?

How to choose an immersion blender

1. Power

This main criterion. The power of the devices varies from 140 to 2,000 W. The more powerful immersion blender, the faster it processes food and the less it heats up. With a powerful blender you can easily crush ice and make minced meat.

If you're going to be chopping mostly soft foods, up to 450 watts of power will suffice. If you need a blender for most household tasks, go for more watts.

If you often need to use a blender as a meat grinder, crush ice, or chop frozen vegetables, it is better to choose a 600-800 W model.

A power of 1,000 W or more means that the blender is most likely a professional one and can process all products. But such a device costs several times more.

2. Material of the body and elements

The main nozzle can be made of plastic or metal. kitchendecorium.ru

First of all, look at the material from which the main nozzle is made. It is better if it is metal. This will allow you to process even very hot products and liquids, without having to worry about the safety of the blender if it accidentally falls and avoid frequent breakdowns. It is easier to care for a metal attachment, since it does not absorb odors and does not stain (for example, when grinding).

The blender body and other attachments may be plastic. This will not affect the functionality of the device. It is convenient if the plastic has rubberized inserts. This way the blender will not slip out of your hands.

3. Speeds and modes

Usually only a few speeds are used, so there is no point in overpaying. kitchendecorium.ru

An immersion blender can have from 1 to 30 speeds. The higher the speed, the more accurately you can adjust the speed of rotation of the knife to avoid splashing, achieve the desired degree of grinding and beat the mass to a certain consistency.

If you want to purchase a reliable and simple device, it is better to choose a blender with 1-2 speed modes. It can handle most tasks. If flexible speed settings are important to you, choose a device with 5–8 speeds - they are quite enough.

Immersion blenders have two more useful modes. Turbo mode allows you to rotate the knives at maximum speed. It can be included, for example, at the end of food processing to achieve uniformity.

The pulse mode prevents the device from overheating when processing solid products, such as ice. In this mode, the knives rotate faster than usual, but with short breaks. In this case, the speed is regulated by the force of pressing the button.

4. Attachments

Typically, an immersion blender has three main attachments: the blender itself, a whisk, and a chopper. The main attachment can be used to puree food in various containers, the whisk can be used to beat egg whites and knead the dough, and the chopper can be used to prepare minced meat.

For most people, three standard attachments are enough.

Using the puree attachment, instead of beating, you can grate the potatoes at low speed, which makes them fluffy and not sticky.

Another useful attachment is a vacuum pump. It allows air to be pumped out of bags and plastic containers so that food can be stored longer.

5. Power type

Most immersion blenders are powered and have a cord up to 1.5 m long. This is a tried and true option.

If you have a large kitchen and multiple work surfaces, you will be more comfortable with a cordless blender. A device with a battery will also come in handy in the country when you cook on summer kitchen where there are no sockets.

The disadvantage of a blender with a battery is its short operating time: about 20–30 minutes.

How to choose a stationary blender

1. Power

The power of stationary blenders varies from 250 to 1,500 W.

If you cook mostly soups and smoothies, 300-500 watts will be enough for you. 600 W is enough to complete most tasks.

If you need to frequently grind nuts, frozen nuts and ice, it is better to choose a blender with a power of 750-900 watts. To knead the dough, you need a device with a power of at least 1,000 W.

2. Speeds and modes

Stationary blenders usually have from 1 to 20 speeds. Having different speed modes is convenient. At low speed you can get large pieces, and at high speed you can achieve a puree consistency. However, there is no need to overpay for many speeds.

A stationary blender with 2–4 speeds will cope with most household tasks.

If you often use a blender and grind different products, you will also find other modes useful: turbo and pulse. With the first you will get maximum speed, and with the second you will avoid overheating of the device.

3. Type and material of knives

A stationary blender may have one or two blades. The more knives, the faster you can chop food.

Knives come in straight and curved shapes. The latter mix the products more thoroughly. So choose them if you often need a homogeneous mass.

Knives from of stainless steel are not afraid of corrosion and will last for more than one year.

4. Volume and material of the bowl

The larger the bowl, the more food you can chop at one time. When choosing, it is necessary to take into account that useful volume less than nominal by about 200–300 ml.

A 1.5–2 liter bowl is convenient for preparing soups for several people. A liter bowl is enough to prepare baby food.

Choose a bowl with a wide base. It is more convenient to wash.

The bowl can be plastic, glass or metal.

Plastic bowls are lightweight and convenient, and blenders with them are usually cheaper than others. If you don't need to chop hot food often, you can choose a jug like this.

The glass bowl is more wear-resistant, does not scratch and allows you to process hot ingredients. However, such a jug is easy to break.

Buyer's checklist

It is impossible to say unequivocally which blender is better - immersion or stationary. Choose the one that suits your needs.
It is more convenient to prepare large volumes of liquids in a stationary blender, but it takes up a lot of space during storage.
An immersion blender is more compact and can cope with most household tasks, as it allows you to use various attachments.
The more powerful the device, the more complex tasks it can perform.
Speed modes allow you to adjust the speed of rotation of the knives and achieve uniformity of the mass.
The material of the housing is not as important as the material of the elements. When choosing an immersion blender, pay attention to the main attachment, and when choosing a stationary blender, pay attention to the bowl.

Hello, readers of the blog “In Your Home”!

When arranging a kitchen, we fill it with new appliances, and when running a household, we want to do everything quickly. Fortunately, there are many modern assistants. But the problem is, which blender is better to choose? At the same time, so as not to overwhelm the room and when preparing the next dish, do not get confused in the technique.

A blender is a modern device that you can’t live without in the kitchen. Replaces a mixer and food processor, takes up little space and is visually presentable. Will save your energy and time! Easily mixes everything you need. Can't do without it!

Blender: what is it and what is it for?

A blender is a device for grinding food with various additions. In a matter of minutes it:

turns the ice into crumbs,
chop the nuts
will make a smoothie or dough,
chop the minced meat
beat the eggs into an airy foam.

It is more compact than a food processor. It is easier to disassemble and wash. If you choose the right type of electrical appliance, then additional attachments will not collect dust in the box. Owners of combines, remember how often you use vegetable graters and meat knives? The blender has the same knives.

Unlike a mixer, it is more powerful, with big amount functions. Should I give up my mixer? You will get the answer to this question by reading the article on our website “What better mixer or a blender?”

If you like to have all the fashionable fixtures in your home, pay attention to how to choose food processor.

Do you prefer a blender? Then, when purchasing, you will be faced with many models, with different prices and configurations. It will be necessary to determine what type of blender to use: for home or professional. Get acquainted with the rating of the best and choose the most convenient for yourself.

Types of Blenders

What are the types:

submersible (manual),
stationary,
combined.

It consists of a long handle onto which special attachments are attached. Mechanical control: buttons are located on the handle. This is a universal device that takes up little space.

With its help we prepare:

baby food;
vegetable and fruit purees, soufflé;
grind the finished products.

When choosing this type, you should pay attention to the attachments, speed and power.

The number of nozzles depends on the brand and cost. Popular attachments may be as follows:

chopper;
whisk for dough, eggs, cream;
bowl for chopping food;
mill;
vacuum pump for packaging in containers;
discs for slicing, shredding, grating food.

Nozzles can be made of plastic or stainless steel. The first option is found in inexpensive models. Remember that plastic is fragile, afraid high temperatures, scratches and chips form on it. It is better to choose metal ones: they are highly durable and less susceptible to damage.

Before purchasing, decide which attachments you need and why, so that they do not remain in the box unclaimed.

An expensive device can have up to 30 speeds with adjustment functions, since different products require different processing speeds. IN budget models– up to 5 speeds, in medium speeds – up to 12, which is quite enough. It is better if there is a special smooth regulator to select the rotation speed, since changing the speed by pressing a button is not always convenient.

A hand blender has less power than a stationary blender. This is its minus. Varies from 120 to 1,350 W. A value of 300 W is quite enough for home use.

An immersion blender is difficult to use for a long time because you constantly hold it in your hand. For large volumes it is better to use a stationary or combined option.

In addition, such mini-harvesters are functional and have good specifications. This attracts buyers. An option for those who have a spacious kitchen space and are willing to pay a high price for an electrical appliance.

Home blender power

Power is one of the main characteristics of a shredder. It affects the speed and uniformity of the resulting mass. What is the best blender power for home use? The higher the power of the blender, the more room for creativity: from fruit purees to nut butters and complex green smoothies.

200 – 500 W – for whipping soft products, milkshakes, fresh berry and fruit purees;
600 – 800 W – for soft fruits, vegetables, frozen berries, meat;
800 – 1,500 W – for nuts, herbs, solid products, minced meat, batter, grinding ice;
2,000 W and above – it can handle everything. Recommended for green smoothies, raw food dishes, cereals.

The cost of a device with high power is higher, but cooking takes a few seconds. You will be sure that this technique will cope with frozen foods, make homogeneous minced meat or soft smoothies, and will not break due to overheating.

Choose a device that has adjustable speed.

Rating of the best brands

Choosing the type of blender is easy. But which company should I take? How not to get confused in models? An overview will help make the task easier best brands. Based on recommendations from users and equipment sellers good producers are considered:

European stamps Bosch, Braun, Philips. Traditional decent quality, efficiency, quietness and stylish trends. Various equipment, wide price range.
pay attention to Kenwood, Bamix and Moulinex, Tefal. These manufacturers have been on the market since the mid-20th century. Their household appliances deserve respect.
U BORK expert recognition and branded level of service.
Redmond is a leader in Smart Home technology and innovative achievements.
Budget options Scarlett, Polaris and Vitek.
Professional blenders RawMID– high-power devices for restaurants, cafes and home. They are multifunctional, reliable, and made from environmentally friendly materials.

Review of popular models

The functionality and performance of a device consists of the main components: brand, price, quality, but also depends on other parameters. For your convenience, here is a table of popular models for 2019.

Popular models of 2019
Category	Place	Name	price, rub.
Submersible	1		1 750
	2		1 800
	3		2 289
	4		13 490
	5		9 290
Stationary	1		52 990
	2		16 900
	3		5 440
	4		2 789
	5		3 890

The best immersion blenders

– blender famous manufacturer costing 1,750 rubles. Simple, without unnecessary devices. Ergonomic model with 1 speed and turbo mode. Includes: measuring cup, plastic body, and stainless steel knives with 4 blades. Grinds well. Motor power – 600 W.

reliable brand,
low noise,
compact,
powerful,
affordable price.

fixed knife.

– this model represents a good price-quality ratio. With a power of 700 W and a set of standard attachments, the cost is about 2,000 rubles. There is everything you need. Stylish design with a metal nozzle makes the device more attractive to buyers. If you're on a budget, this is a great option for a home blender.

positive reviews,
optimal configuration,
price.

heats up quickly.

– a German brand in the mid-price category. The set includes a 0.6 liter chopper bowl and a whisk. Mechanical control: 12 smooth speeds and turbo mode. Universal model with high power of 600 W.

multifunctional equipment,
power,
speed levels,
noise level.

small bowl volume,
plastic body and leg.

– the best equipment for reasonable money. The model claims to be of a professional level. Only positive reviews. There is everything: shredders, whisk, attachment for mashed potatoes, disk for French fries and others - 11 pcs. The exception is the cube grater. Rubberized handle.

great functionality,
ergonomic,
high-quality assembly,
convenient to use,
power 1,000 W,
2 year warranty,
manufacturer – Romania.

Cons: none.

– this is not just a blender, it is a whole food processor for lovers of electronic control. Numerous attachments (even cubes), turbo mode and ice crushing. Made in Hungary. Positive reviews from amateurs and professionals. Power 800 W.

multifunctional,
qualitative,
electronic control,
easy cleaning,
reliable.

insufficient power.

I suggest watching the video of the “Test Purchase” program with the topic of immersion blenders with attachments with a power of 500 to 600 W.

Find out which company's device will cope with challenging task: Turn banana and onions into a smooth puree, and which chopper is not worth spending money on.

The best stationary blenders

– the best stationary blender with Slide-In design. Professional technologies And stylish design. Designed for establishments Catering, but is surely conquering the home segment. Presented in bright color scheme. Has several modifications.

power 1,300 W, speed up to 20,000 rpm;
Intelli-Speed control;
wide range of functions;
Diamond technology (fast grinding);
electromagnetic drive;
automatic control;
build quality and materials (cast metal structure, stainless steel, safe plastic jug);
7 year warranty;
manufacturer - USA.

Cons: high cost.

RawMID Dream Samurai BDS-04 is a powerful professional blender. There are no analogues on the market. Official representation of RawMID with Russified instructions. Reliable reputation. The lineup different price categories. High quality and modern.

power 2,900 W (50,000 rpm);
japanese knife with 6 blades;
7 speeds of smooth adjustment;
uniform grinding (for green smoothies, nut butters, seeds);
The jug material is Tritan (plastic that does not release toxins when in contact with food);
drain tap.

overall

– a device from the Viva Collection brand line. Fashionable design and wide functionality. Philips – reliable manufacturer with 2 year warranty service.

multifunctional,
volumetric jug 2 l,
set of nozzles, filter nozzle,
mill,
sharp knives ProBlend 5 with serrated blades,
company guarantee.

average power.

– a budget option with expensive materials for assembly. Compact model with mechanical control. Suitable for a small kitchen. Power 300 W.

mini blender (easy to take with you),
high-quality assembly,
reasonable price.

weak power.

– a compact blender with a power of 600 W and high-strength knives. Grinds quickly. Two automatic modes, including pulse, which is used for crushing ice in drinks. Glass bowl with a capacity of 1.2 liters. The device is quickly disassembled and assembled.

low cost,
easy to manage,
high-quality assembly,
stable.

small volume,
short power cord (1 m).

Where can I buy

So, we have decided on the model and manufacturer of blenders. How to buy the long-awaited blender? In hardware stores or online stores. Here is a list of trusted sites where you can make a purchase without any problems. Place your order with convenient delivery and enjoy preparing the delicious treats.

Large online stores. Payment by all kinds of electronic methods, with home delivery or collection at pick-up points in the city:

Specialized stores of household appliances with a wide price category. It’s convenient that there are installment payments, loans, discounts, and bonuses. Different ways payment and delivery. I think you will find a convenient option for yourself:

Official stores professional reliable shredders:

RawMID
KitchenAid
Philips

Conclusion

How to choose the right blender? There are several criteria:

Popularity of the model. We look at ratings and customer reviews.
Reliability of technology. This is an important point. To avoid repairs and unnecessary turns in the process, prefer steel quality.
Affordability. We choose equipment for your home, so you don’t need to overpay for something you won’t use.
Functional and technical characteristics. It’s convenient when one compact device does everything you need. Putting things in order after cooking is easier.

Companies that make household appliances, a bunch of. Forms are modified, new ones appear (like vacuum OZEN). The main thing when choosing is to remember why you need a blender. The type of model, power, and functionality of the device depend on this. He will become your first assistant in the kitchen.

Which blender you choose depends on your needs, kitchen setup, and personal preferences. Maybe you have your own favorite brand? Share in the comments!

A blender is the assistant that can provide you with fruit and vegetable smoothies, cream soups, sorbets, mousses, minced meat, whipped cream, ground coffee and crushed ice. In this material we will tell you how to choose a blender for your home and which device is better for you - stationary or immersion.

Which blender is better to choose, immersion or stationary?

In fact, best blender the one that best suits your needs. Let's look at each type in turn.

Immersion blenders consist of a plastic or metal “handle” with an internal motor and a rotating attachment (there may be several of them). Grinds, mixes and beats with an immersion blender in any container (yours or the one included with the device). Pros: compactness, mobility, ability to process small portions, ability to independently change the position of the knife (unlike stationary models), versatility due to the presence of attachments for different purposes. It turns out that one immersion blender can replace a food processor, coffee grinder, meat grinder, mixer, puree masher, etc.

Carrots, cut into shavings and slices using additional nozzle immersion blender

Cons: the immersion blender needs to be held (however, this is not so difficult, since the device works quickly); If handled carelessly, the contents of the container may splash. Who should choose an immersion blender: those who prepare cocktails/soups most often from soft vegetables/fruits/berries, those who often need to prepare small portions (for example, fresh baby food for a child), those who have .

Stationary blenders consist of a jug with a knife at the bottom and a base with a motor. Pros: the operation of the blender requires almost no participation from you; It is much more convenient to prepare soups and drinks for several people at once, and then immediately pour them into glasses. A stationary blender is cheaper than an immersion blender and is easier to care for, since most models have a self-cleaning function. Cons: its main drawback is the inability to prepare small portions (most often the volume of the product should be more than 250 ml). Compared to an immersion blender, a stationary machine is more bulky. Who should choose a stationary blender: for those who often prepare cocktails and smoothies, and in large quantities. For athletes, vegetarians and just people who adhere to healthy image This device is simply irreplaceable in life.

How to choose an immersion blender for your home

Step 1. Power

Power is the first most important criterion for choosing an immersion blender. It can be 140-1200 W. The more powerful the blender, the faster it works, the less likely it is to overheat, and the more solid foods it can handle.

To handle most tasks, an immersion blender should have at least 450 watts of power.
If you want to crush ice with a blender or process complex products (for example, meat or carrots), then you should purchase a device with a power of 600-800 W.

Step 2: Speeds and Modes

An immersion blender can have from 1 to 30 speeds. The more of them, the more accurately you can adjust the speed of rotation of the knife depending on the hardness of the product, your purpose or the height of the container (in low bowls, to avoid splashing, blend products at low speed).

After all, the higher the speed, the more thoroughly and quickly the blender chops, mixes and beats. But at low speeds, the blender works better with hard and viscous products.

Thus, if, for example, you want to prepare the most tender pate, then the boiled meat should be processed first at low speed, and then at the highest speed.

In fact, blenders with a wide range of speed settings are perhaps only needed by real chefs who prepare complex recipes. For most users, 5-8 speeds will be sufficient. A blender with two speeds is suitable for performing simple tasks.

In addition to a set of speeds, immersion blenders may have additional modes. Thus, almost all blenders have a turbo mode - a maximum speed mode, which is useful to turn on at the end of work in order to achieve a particularly uniform and delicate consistency of the dish. Some blenders have an Ice Chop and a Pulse mode. Ice crushing is needed, in fact, for crushing ice and making cocktails, as well as processing hard products, such as frozen fruits or nuts.

The pulse mode is also necessary for processing particularly hard products (including ice). But with it, the blender works with short pauses and only when the button is held down, so the motor does not overheat. The speed in pulse mode is adjusted by pressing the button, which is very convenient.

And one more point: the blender speeds can be switched smoothly or stepwise. The first option is somewhat more convenient.

Step 3. Attachments and equipment

Most hand blenders have three basic attachments: a blender attachment for chopping and blending, a whisk attachment for whisking, and a chopper in a bowl. The presence of other attachments for the blender is a big advantage, because thanks to them the device becomes more functional. Let's take a closer look at each type of nozzle.

Blender attachment. Grinds and mixes, copes with most tasks: preparing cream soups, smoothies, cocktails, etc. It has a knife at the end and a dome covering it, which is designed to minimize splashing. Most often, the knife of the main attachment cannot be changed, but sometimes there are models with removable knives for different purposes.

Main blender attachment Steba MX 21 with a set of interchangeable blades

Whisk for whipping. A whisk is needed for whipping cream, eggs, cream, mayonnaise, butter, kneading dough, etc. The whisk of a blender, like that of a mixer, can be drop-shaped (for liquid masses) or spiral (for thick masses). Most often, a blender has one whisk, but some models may have two mini whisks (pictured).

Chopper bowl. It is a bowl with a bladed leg installed in the center, which is operated by connecting a handle in the bowl lid.

The blender chopper is most often used to prepare minced meat.

The bowl can have one universal knife for chopping or several replaceable ones. For example, a disc for cutting any soft foods into slices, a potato grater (pictured) or an ice knife. The volume of the chopper bowl can be 0.35 - 2.2 liters.

Melnichka. It looks like a small bowl with a knife at the bottom. It is convenient to grind hard products in small quantity, for example, black peas, coffee beans, garlic, sugar, etc. The volume of the mill can be only 0.05 - 0.7 liters.
Vacuum pump. Pumps out air from special vacuum containers (provided in the kit or purchased separately), thanks to which the products are stored in them several times longer.
It has a plastic rather than metal blade that does not whip, but grates the potatoes at low speed, making it easy to turn them into a tender and uniform puree. This is a very useful addition to the blender, because its main attachment turns potatoes into an inedible paste.

Step 4. Material of the body and nozzles

The body, both the handle and the main blender attachment can be made of plastic or metal.

It is advisable that the nozzle be metal, then you can immerse the blender even in a pan of boiling soup. Plastic can only handle moderately hot and warm foods, besides, it can break if dropped and wear out over time.
But the material of the pen body may well be plastic. Here you should focus only on your taste, and, say, the interior of the kitchen. The main thing is that the handle has rubberized inserts so that you can hold it firmly while the blender is operating.

Step 5: Wire/Battery

Most often, blenders have ordinary power cords up to 1.5 m long. But if you want to be able to process food while moving freely around the house, say, to keep an eye on your child, then you should choose a cordless immersion blender. True, due to the battery, the immersion blender weighs more than usual, its time battery life not too long (20-30 minutes), and its power is less.

How to choose a stationary blender (shaker)

Step 1. Power. The first thing you need to pay attention to when choosing a stationary blender is power. Most stationary blenders have a power of 500-900 W, but some home models have a power of 1200-1350 W.

The higher the motor power, the better the blender. And at the same time - noisier and more expensive.

Powerful models from 750 to 900 W are capable of processing nuts, frozen fruits/berries, crushing ice, preparing smoothies and thick creams well, for a long time and often. Models with a power of more than 1000 W are needed for beating dough. If you most often prepare non-frozen soft fruits and vegetables, then you shouldn’t overpay for high power, and a 600 W blender will cope with most tasks.

Step 2. Knives. Knives are the most important part of a blender after the motor. In a stationary device there can be 1 or 2 knives (with crossed blades).

The more blades the knife has, the faster the blender will chop food.

Knives come in a variety of shapes, but in general they can be divided into curved and straight.

Curved knives chop and mix food more thoroughly and evenly than straight ones.

It is desirable that the knives be large, made of high-quality and strong stainless steel.

Step 3. Volume of the jug. The size of the jug indicates the maximum amount of food you can prepare at one time. Depending on your needs, you can choose a device with a capacity of 1 to 2 liters. Keep in mind that the usable volume of the bowl is 200-300 ml less than the indicated total volume.

A blender with a large 1.5-2 liter jug allows you to prepare pureed soups and cocktails for several people at once.
A blender with a 1-liter jug is suitable for making cocktails for two to three people and baby food.
Some manufacturers also indicate the minimum weight of products that a blender can grind (most often this is 250 g/ml). If you load products of smaller weight/volume into the bowl, the device simply will not be able to chop them, but will only dirty the bowl.

By the way, pay attention to the presence of a measuring scale on the jug. In addition, we recommend choosing an appliance with a jug with a wider base rather than a narrow one. In a wide container it is more convenient to mix the contents, and it is also easier to wash.

Step 4. Base with motor block. When choosing a stationary blender, pay attention to the width and heaviness of its base. The larger and heavier it is, the more stable the device will be in operation. This is especially necessary when working at high speeds or processing solid products.

Rubber feet or pads are also needed to ensure stability of the base. Let them be very small, the main thing is that they exist.
It would be good if the base had a compartment for storing the cord (pictured).

Step 5. Materials. Now you need to decide on the material of the device, both the jug and the base.

The jug can be glass, plastic, metal or made from composite material. Plastic is good because it is lightweight, easy to handle, reduces the cost of the device, but it tends to scratch and hot products cannot be processed in it (unless it is a special thermoplastic). A glass jug is heavier and therefore less convenient to handle, in addition, it can be broken. But it looks more beautiful, does not scratch, and most importantly, it can be processed hot. A metal bowl is good for everyone, but it is opaque and greatly increases the cost of the device. The ideal jug is a jug made of composite material. It is light, comfortable, durable, heat-resistant, the only negative is the high price. Whatever container you choose for your blender, make sure it allows...
The base of a stationary blender can be made of plastic or stainless steel. Plastic models are cheaper and weigh less, but they are less impact resistant. Stainless steel appliances are more expensive, they are stronger, weigh more and are therefore more stable. However, it cannot be said that the material of the base case provides any special advantages to the device, so choose based on your budget and taste. Let us only add that on black plastic and polished steel fingerprints, dirt stains, and scratches are more noticeable.

Step 6. Speeds. Blade rotation speed is another criterion for choosing a stationary blender. Modern models can have from 1 to 20 speed modes. Some devices have up to 30 speeds. Why does a blender need so many different speed settings? The fact is that the higher the rotation speed of the knife, the faster and more thoroughly the blender grinds the product, but this is not always necessary. So, for example, if you need to grind something to a homogeneous puree, then you should process the product on the most high speed. If you need to get smaller pieces, it is better to run the device at low speed. Thus, the more speed programs the device has, the more types of products it can process.

However, an ordinary blender with 4-6 speeds will successfully cope with most tasks.

Speed controller

In addition to speed modes, a stationary blender can have a turbo mode and an impulsive mode.

Turbo mode is a mode that grinds food at the highest speed. It is better to include it at the very end of processing to achieve a homogeneous and delicate consistency.
Almost all models have a pulse mode, and some even have only it. The peculiarity of the pulse mode is that the knives rotate quickly and intensely, but with short pauses and only when the button is held down. Despite the speed and power of the motor while processing, say, ice, it does not overheat.

Step 7. Control Panel. The control panel is not the best an important part device, but it is also worth paying attention to. A blender with touch buttons is easier to keep clean, but it will cost more. On the other hand, mechanical control (pictured) is more convenient (especially when changing gears) and is more familiar to many.

Step 8. Additional bonuses. Pleasant bonuses of the blender include the presence of: a spout or tap for direct dispensing of the product from the jug (pictured), a shutdown system for overheating, and a self-cleaning system.

And finally, we suggest watching another video from useful information and a visual demonstration of stationary and immersion blenders.

A blender is a food processing device with many functions. He will help quickly and without special effort prepare delicious cream, whipped cream, cream soup, mousse or cocktail. This device is decent and modern replacement food processor. It is not only compact and practical, but also much cheaper.

Before purchasing a blender, you need to decide:

What features are most important to you?
What products will you process with this kitchen device?

Types of blenders

Today there are three types of blenders:

submersible (manual);
stationary;
combined.

Immersion blender

An immersion blender is an oblong-shaped device in a metal or plastic case. At the top of the handle (body) there is a motor, and at the bottom there are knives that are immersed in the bowl for chopping food. You can also attach various attachments to the handle for beating or chopping products.

Pros:

compact;
various attachments are attached;
quickly performs a small amount of work;
You can beat and grind in any container.

Minuses:

it is often difficult to avoid splashes;
it must be held in your hands at all times.

Using this device you can prepare:

cream soup;
mousse;
fruit or milkshake;
breadcrumbs;
chopped meat;
whipped cream.

When choosing this type of blender, pay attention to the following points:

Choose a blender with a metal immersion “leg”, since plastic, when interacting with hot water, can change color and cause bad smell dish;
Availability of a large number of speeds;
The power of the immersion blender should be from 250 W to 750 W;
Availability of a variety of replaceable attachments, knives and bowls for whipping and chopping products.

Stationary blender

A stationary blender is a deep bowl that is mounted on a plastic or metal block. This block houses the motor and also houses the control panel. At the bottom of the bowl there is a knife for chopping food. On average, the bowl capacity is 1-2 liters.

This device will do an excellent job of mixing and whipping semi-liquid and liquid mixtures. Very often it is used by bartenders in their work to prepare cocktails and smoothies.
With this kitchen device you can:

beat egg whites or cream;
chop hard cheese, fruits, vegetables, ice;
prepare cream soup, cocktail or smoothie.

Pros:

the contents of the bowl do not splash;
have large capacity;
no need to constantly hold it in your hands.

Minuses:

takes up a lot of space;
does not grind hard foods well.

When purchasing a stationary blender, pay attention to the following points:

The container for beating and chopping products should be glass, as plastic can absorb odors over time;
The power of a stationary blender should be from 400 to 800 W;
The larger the bowl, the more power a stationary blender should have.

Combination blender

The combination blender functions as both an immersion blender and a stand blender. It is often called a mini-harvester.

The combination blender consists of:

immersion blender;
interchangeable attachments - chopper, ice pick, whisk, vacuum pump;
closed block with a motor inside;
removable bowl;
measuring cup.

Using a stand blender, you can grind and prepare almost all ingredients. But the main disadvantage of this type of blender is that it takes up a lot of space.

Extra options

Also, when choosing the type of blender, you should pay attention to the following indicators:

power
noise and weight
modes
types of nozzles
equipment
easy to clean
number of speeds
food type
manufacturer

Power

Power is one of the main reasons that affects the price of a blender. It affects both what products the blender can grind and the speed at which it will do it.

In order for a blender to quickly and, most importantly, efficiently grind food, you need to select them depending on its power:

A power of 200-300 W is suitable for mixing and beating liquids and making purees;
A power of 400-600 W will beat meat and soft fruits and vegetables well;
A power of 700 W or more will perfectly break ice and other solid products.

Noise and weight

It is very important for a blender to be lightweight (especially an immersion blender), since it will always be in your hands. It is necessary to carefully study the material from which all components of the device are made. Very often, lightweight devices are made of low-quality plastic or metal.

Be sure to ask the seller to turn on the blender in the store to assess the volume of the device. At the same time, it should not vibrate strongly and “jump” on the table. To prevent the blender from jumping, its handle must be rubberized. Very noisy appliances can cause discomfort and be dangerous to use.

Modes

In blenders different types There are such modes:

Self-cleaning- using this mode you can quickly and safely clean the blender bowl. To do this, you need to completely fill the bowl with water and turn on this mode. The self-cleaning function is present in many stationary and combination blenders.
Pulse- this mode allows you to grind very hard products (for example, ice or crackers). In this case, the blender works with short breaks so as not to overload the motor.
Foaming- in this mode, foam appears due to pouring the drink under pressure. Required condition is the presence of a drain valve in the blender.
Vacuum pump- this mode allows you to extract all the air from food containers. The vacuum allows you to keep food fresh much longer.
Turbo mode- in this mode, you can speed up the movement of nozzles and knives several times. It is usually turned on at the end of work, when the products are almost processed.

Types of nozzles

Basically, blender attachments are:

Equipment

The issue of packaging a blender is very important, as it expands its functionality. It is especially important to pay attention to the equipment when choosing an immersion blender, since many companies add many accessories and attachments, which significantly expands its capabilities.

An immersion multifunctional blender is not only compact, but can also adequately replace a food processor. The set of such devices includes:

nozzle-leg
whisk
dicing attachment
large and small jug for chopping and beating products
various attachments for chopping and grating
dough kneading attachment

For a stationary blender, the set of additional accessories is very small. The set of stationary blenders includes the following additional attachments:

ice knife
small container for grinding products in small batches
container for cooking soup and jam
double boiler

Advice! The soup maker mode allows you to chop, mix, and then cook all the ingredients in a blender. Often puree soup is cooked in this mode. Also, this mode is perfect for cooking small portions of jam.

Ease of cleaning

Very often, stationary blenders come with several containers for products. It is important that such devices have an “automatic cleaning” mode. When using this mode, you can easily and safely clean the bowl of dirt. And most importantly, it will take much less time than if you wash the bowl by hand.

Number of speeds

The optimal number of speeds will allow you to process the product with the highest quality and speed. A blender with 5-10 robotic modes is considered optimal (some manufacturers offer devices with 20 modes).

When buying a blender, pay attention to devices with a regulator that smoothly changes speed (smooth adjustment). Many devices have a stepped speed switch. It is not very convenient, since it is difficult to predict what the speed and force of rotation of the knives or whisk will be, and this can spoil the product or lead to the formation of a large amount of splashes.

Power type

Some immersion blenders have a built-in battery that can run the device for about 20 minutes. This is very convenient if there are few sockets in the kitchen or they are located in an inconvenient place. But when choosing such a blender, you must take into account that its power will not exceed 300 W.

Manufacturer

All blender manufacturers can be divided into three groups:

Budget blender models c - these are products of such brands as Delfa, Supra, Steba, Mirta, Scarlett, Vitek, Maxwell, Hilton, Saturn, Maestro, Magio, Mystery, Orion, Shivaki, Elenberg, Sinbo, Viconte. Such blenders are inexpensive, but their quality is very low, since they are made of low-quality glass, metal and plastic. Very often their knives and attachments for shredding and grating break, as well as their whipping containers burst. When choosing such devices, you need to be especially careful and pay attention to every nuance.
Middle class are blenders from such manufacturers as Clatronic, Gorenje, Sencor, Moulinex, Russell Hobbs, BEKO, Binatone, Fagor, Zelmer, Kenwood, Zanussi. All parts of the devices are made of high-quality glass, plastic, and metal. The set includes a wide variety of attachments, knives, bowls and accessories.
To blenders premium include devices from brands such as Panasonic, ProfiCook, Philips, Tefal, Bosch, Electrolux, Braun. The cheapest blender of these brands is very durable, reliable and high quality.

Consider the maximum power of your blender and do not overload the device. If the blender has low power (300-500 W) and is not equipped with overload protection, it is better to grind or beat with short pauses (5-10 s). Such actions will protect the device from overheating.
Before blending ingredients, chop them as finely as possible. This will allow him to quickly and effortlessly complete the task;
If you mix cold liquid with hot liquid, do it at low speed as there is a risk of getting burned.
Before purchasing, consider where the blender will be placed in your kitchen. If you have chosen a stationary blender for yourself, then it is better to allocate a separate bedside table or small table. The approximate average size of such a device is 20x38x16 cm, and its weight is from 2 to 5 kg. The set of the stationary blender also includes many attachments and additional containers. A small storage box is sufficient for an immersion blender. It is very mobile and compact. The average weight of such a device is from 0.5 to 3 kg, and its size is 15x11x31 cm. Using an immersion blender, you can beat products in any suitable container.

When choosing a blender, the main selection parameters should be:
specifications;
functionality.